Lunch at a pintxos bar in central Donostia. Cheers! This place is OK, but none of the old town ambience we love.
Half kilo of spit roast suckling pig & a pint. Pratiwi's veal liver was delicious too. All with a view. What a place!
Lunch pt 1 @ La Cuchara de San Telmo: a tiny, packed bar that cooks pintxos fresh to order. Definitely worth waiting!